Best bar accessories to make your own denim bar or denim kitchen
You can make aesthetic serving aesthetic with ordinary napkins. These are the main types of folding napkins for holiday dinners.
It’s easy to show your good taste and enjoy your lunch by yourself. It is enough to know about serving rules and be able to create beautiful compositions from ordinary objects. This overview will replace an entire course of correct and sophisticated napkin placement. It contains examples and video instructions for creating compositions, explains the main advantages of fabric materials and the requirements of modern etiquette.
A real holiday lunch or dinner should be beautiful. This article is about the art of folding napkins in creative ways that will surprise guests and improve their mood. The video contains several 3D design options that can be done in a few minutes, as well as some tutorials on how to create roses.
Life hack: the day before the holiday, fold all the figures and put them neatly in a box. Before the celebration, you just need to put them on the table. To save time preparing for the holiday, see also gifts for wine lovers.
Christmas dinner or birthday celebrations can be decorated with an elegant bow.
The outer outline of the napkin helps to make the date recognizable. It is a sign of attention that indicates good taste.
For better effect, you can create a box or bag in which additional accessories will be collected:
The size of the fabric in England traditionally was 15 inches. They are suitable for complex structures. Modern products can be smaller, but always over 12 inches. This allows you to cover your knees if needed.
How to choose material:
In addition, this form is convenient to use.
Observance of strict fold lines is noticeable in the video. The resulting napkin shape indicates the harmony of proportions and lines.
The most important value of the modern world has become attention and aesthetics. To make the table look attractive, the rules of proportion must be taken into account.
The second rule of placement concerns convenience. When a guest or the owner of the house stretches out his hand and the necessary items are under them, it is really convenient and pleasant. This way you can get a feeling of care and comfort. Therefore, a place is often chosen in the center of the plate, modern etiquette allows such an arrangement. So there is a feeling of completeness and waiting for a hot dish is easier.
Modern traditions allow all cutleries to be left on one side of the plate or even on the top.
In the days of the aristocracy, it was customary that guests had to be as attentive as those who set the table. When the owner of the house first touched the napkin, it was a signal that they can start eating. Cutlery, spoons and forks had to lie on either side of the plate. Now it is permissible to place them on one side and even inside a fabric, as in one of the examples. In the resulting pocket, you can put a flower or a branch of a plant. It looks originally and improves your mood.
There are several secrets of caring products. Standard information is indicated on the label. But with heavy stains, you can use additional additives; it is worth checking their presence, especially before festive. To make folding the napkins easier, you can add food starch or a special chemical during the last rinse. On your first attempts, you can use a ruler or practice on paper. Then you adapt and it becomes easy to do.
Color selection:
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